Folks, say what you will about the hipster scene in Williamsburg but you gotta give credit where credit is due – those beard sportin’ skinny jeans wearin’ cats sure do make a nice cocktail.
MyMoon Restaurant [184 N 10th Street] will be rolling out their Apple Pie Martini just in time for Thanksgiving. To kick things off, the cocktail will be served up for only $5 bucks between 5-7 pm on Wednesday (11/21).
And for you more DIY types, they’ve been kind enough to share the recipe with us from mixologist Jared DeLine:
1/2 oz of simple syrup
1/4 oz of lemon juice
1 1/2 oz apple cider
1 oz vanilla vodka
1/2 oz Makers Mark bourbon
3/4 oz Snap Organic Liqueur 750ML
Shake, strain into martini glass; serve with cinnamon stick and candied ginger
MyMoon’s kitchen is open Sunday – Thursday 5-11 pm, and Friday & Saturday 5 pm – midnight. Their bar hours are Sunday – Thursday 5 pm – midnight, and Friday & Saturday 5 pm – 1 am.
