Cocktails, Food

Thanksgiving Cocktail: The Apple Pie Martini from MyMoon in Williamsburg

November 21, 2012

Folks, say what you will about the hipster scene in Williamsburg but you gotta give credit where credit is due – those beard sportin’ skinny jeans wearin’ cats sure do make a nice cocktail.

MyMoon Restaurant [184 N 10th Street] will be rolling out their Apple Pie Martini just in time for Thanksgiving. To kick things off, the cocktail will be served up for only $5 bucks between 5-7 pm on Wednesday (11/21).

And for you more DIY types, they’ve been kind enough to share the recipe with us from mixologist Jared DeLine:

1/2 oz of simple syrup
1/4 oz of lemon juice
1 1/2 oz apple cider
1 oz vanilla vodka
1/2 oz Makers Mark bourbon
3/4 oz Snap Organic Liqueur 750ML
Shake, strain into martini glass; serve with cinnamon stick and candied ginger

MyMoon’s kitchen is open Sunday – Thursday 5-11 pm, and Friday & Saturday 5 pm – midnight. Their bar hours are Sunday – Thursday 5 pm – midnight, and Friday & Saturday 5 pm – 1 am.

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