Recently opened Dellarocco’s of Brooklyn is scaring up a special spread for the upcoming holiday, with the unveiling of its “Halloween Pizza.” Toppings comprise pumpkin, smoked mozzarella and bacon. It’s the latest creation from Dellarocco’s Chef Pasquale Cozzolino. The “Halloween Pizza” is available upon request for $18 a pie.
Dellarocco’s, which opened July 31, is located at 214 Hicks Street, between Montague and Remsen Streets. It’s open 7 days a week for lunch and dinner from noon to 10:30 p.m., with take-out and delivery. The brick-oven pizzeria is owned & operated by Brooklyn-bred brothers Greg and Glenn Markman and Joseph Secondino. The three are also partners of the Heights Cafe next door at 84 Montague Street.
Source: Brooklyn Heights Blog
http://brooklynheightsblog.com/archives/49755
